Date: 2007-10-11
Name(s): Furness, Victoria
Description: IT outsourcing is a growing market, with the number of firms using outsourcing for one or more of their operations increasing. Demand for IT outsourcing is strong in both established and new IT areas, but roadblocks to wider adoption still remain.
Date: 2007-11-09
Name(s): Lewis, Helen
Description: The confectionery market is one of the most established in the global food industry innovation varies in terms of prevalence and success by category and country. The sector has changed dramatically led by changing consumer demand.
Date: 2011-12-20
Name(s): Band, John
Description: Total global retail soft drinks sales were $504bn in 2010, having risen from $435bn in 2005. This report presents an analysis of the most important innovation, new product development and growth trends, globally and on a region/category basis.
Date: 2010-09-21
Name(s): Band, John
Description: There is a strong overlap in terms of consumer groups and consumer motivations for purchase between the sustainable food and drinks and superfoods markets. Product innovation analysis shows that this opportunity is being poorly exploited at present.
Date: 2010-11-29
Name(s): Buggle, Irene
Description: Supergenerics companies are focusing on more challenging therapy areas of supergeneric development such as obesity and rheumatoid arthritis/pain which have seen NCEs fail and drug withdrawals over the last few decades.
Date: 2007-04-19
Name(s): Annette, Felicity
Description: The alcoholic drinks market is undergoing major changes in how manufacturers develop, produce and market products. Consumers are trading up, whilst moderating consumption and at the same time changes in demographics are creating new opportunities.
Date: 2007-05-02
Name(s): Lewis, Helen
Description: The bakery and cereals market is one of the most established within the food industry worldwide. Manufacturers have invested in NPD, marketing and advertising to create a brand experience to appeal to today's demanding consumers.
Date: 2007-12-06
Name(s): Humphries, Gavin
Description: There is little innovation in the meat, fish and poultry markets compared to other food categories and it is hidden away amongst a plethora of small companies operating in a very fragmented market. This report provides a unique view on the future.
Date: 2007-08-08
Name(s): Pilcher, Jane
Description: The global market in food and drinks products is complex and ever-changing. Beyond nutrition and price, a consumer's choice of food and drink products also relates to their core values and lifestyle aspirations.
Date: 2011-10-20
Description: China's pharmaceutical market is growing rapidly in step with it's wider economy. The government aims to extend healthcare coverage to it's 1.3bn citizens, which will impact multiple corporate stakeholders.
Date: 2008-02-19
Name(s): Meziane, Zak
Description: Heart health food and drinks have seen continued development and a generation of products targeting specific conditions have been the focus of innovation. However, the market is beginning to shift towards more natural heart health products.
Date: 2013-05-23
Name(s): Huston, Emily F.
Date: 2011-01-01
Name(s): Sidebottom, Victoria
Description: Japanese food and drinks manufacturers continue to produce some of the most novel products on the market. With similar overall trends driving the global industry, European and US markets will be heavily influenced by this innovation.
Date: 2011-04-28
Name(s): Thomas, Katie
Description: This report identifies the key consumer trends that will be drivers for innovation over the next five to ten years, and explores six key strategies to maximize the effectiveness of innovations and marketing activities.
